Aged in first-fill bourbon and American oak casks for 11 years before being finished for 12 months in a combination of first-fill Oloroso sherry hogsheads and heavily charred American oak barrels.
Aged in first-fill bourbon and American oak casks for 11 years before being finished for 12 months in a combination of first-fill Oloroso sherry hogsheads and heavily charred American oak barrels.