Thursday Jun 5, 2014: 19:30 until 21:30

The King and Queen
1 Foley St
London W1W 6DL

(0 places remaining)

According to Wikipedia “many people are skeptical about the idea of enjoying whiskey (their e, not ours) with a meal”. Ridiculous! This tasting is an ambitious six course mini dinner – soup, vegetarian, seafood, meat, cheese and chocolate – each paired with a superb whisky.

Squad regulars Kirsty and Elise, self-professed foodies, will explore the alchemy of food and whisky pairings with a selection of epicurean delights. You’ll also get some recipes to take home so you can recreate the night for your friends.

Whisky Squad events are informal, informative evenings geared to learn about and responsibly taste whisky – aimed at everyone from beginners through to cognoscenti, it’s a brilliant fun way to experience and discover.